Prevention of iodine deficiency in the nutrition of the population of Turkmenistan through general table salt iodination: results of the nationwide representative study

G A Geraslmov; L Ivanovo; A Nazarov; Ch Nazarov; A Orazov; Sh Turayeva; D Khasanova

doi:10.14341/probl10871-8768

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Geraslmov G.A., Ivanovo L., Nazarov A., Nazarov Ch., Orazov A., Turayeva Sh., Khasanova D. Prevention of iodine deficiency in the nutrition of the population of Turkmenistan through general table salt iodination: results of the nationwide representative study. Problems of Endocrinology. 2006;52(4):13-16. (In Russ.) https://doi.org/10.14341/probl200652413-16

This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License (CC BY-NC-ND 4.0).

ISSN 0375-9660 (Print)
ISSN 2308-1430 (Online)

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Problems of Endocrinology

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