Use of iodinated bread for preventing endemic goiter in regions with moderate and slight iodine deficit

G. A. Gerasimov; N. M. Maiorova; A. A. Shishkina; N. Yu. Sviridenko; A. N. Nazarov; G. F. Alexandrova; G. A. Kotova; S. A. Butrova; M. I. Arbuzova; В. P. Mischenko; I. I. Dedov

doi:10.14341/probl11177-7891

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Gerasimov G.A., Maiorova N.M., Shishkina A.A., Sviridenko N.Yu., Nazarov A.N., Alexandrova G.F., Kotova G.A., Butrova S.A., Arbuzova M.I., Mischenko В.P., Dedov I.I. Use of iodinated bread for preventing endemic goiter in regions with moderate and slight iodine deficit. Problems of Endocrinology. 1997;43(2):21-24. (In Russ.) https://doi.org/10.14341/probl199743221-24

This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License (CC BY-NC-ND 4.0).

ISSN 0375-9660 (Print)
ISSN 2308-1430 (Online)

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Problems of Endocrinology

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